2010
Los Angeles Times, “The questionable claims about resistant starch”, by Elena Conis, June 28, 2010
Nine MSN, Australia, “Potato Salad Cuts Barbeque Cancer Risk”, by Danny Rose, June 10, 2010
Health magazine, The 7-Day CarbLovers Kick Start Plan, by Ellen Kunes and Frances Largeman-Roth, RD, June 2010
CBS The Early Show, June 8, 2010 "Drinks to Stop the Clock - Registered Dietician Frances Largeman-Roth Shares Anti-Aging Beverage Recipes from Health Magazine"
Health magazine announces the CarbLovers Diet, May 6, 2010
Health magazine, The CarbLovers Diet Ultimate Eat Out Guide, April 27, 2010
Health Magazine, 10 Fat-Burning Carbs Slideshow,
ABC News, "Some Carbs Can Lower Risk of Being Overweight", March 10, 2010, by Lori Corbin, KABC-TV, Los Angeles, CA
“CBS News The Early Show” January 13, 2010, “Superfoods for Women”, featuring Frances Largeman-Roth from Health magazine.
Health magazine, January/Feburary 2010, “America’s Healthiest Superfoods for Women” by Laurie Herr, pages 185-194.
Prevention magazine, January 2010, “Foods Not to Ditch When You Diet” by Rachel Meltzer Warren.
2009
Health magazine, October, 2009, “Help Us Reach our Feel Great Weight”. One part of the diet “Mix and Match meal plan” is online.
Cooking Light, September 2009, "The Carb-Lovers Guide to Great Nutrition" by Karen Ansel, pages121-131.
Saturday Evening Post, July/August 2009, "A new type of fiber – reshaping the way we think about carbohydrates", by Wendy Braun, RN, BSN
ABC Los Angeles, May 26, 2009, "Tasty treats that help you fight fat" by Lori Corbin
Health Magazine, May 2009, pages 118-121 "Eat This and Burn More Fat!", by Shaun Chavis
"Fiber Sources: Soluble, Insoluble, and Beyond" - US News & World Reports, May 5, 2009
Cleveland Examiner, April 7, 2009, "10 Fat-melting Weight Loss foods", by Stacey Smith
Women’s World magazine, "Be good to yourself – it’s good for you!", March 30, 2009
"Lose weight by eating potato salad!" page 12.
Atlantic Journal Constitution, March 25, 2009, "Don’t pass up potatoes" by Carolyn O’Neil
Men’s Health Magazine (UK), March 18, 2009, "Shrink Wrapped"
Universidad D Cordoba, February 3, 2009 "Demanda technologica: Desarrolo de un Nuevo snack con potenciales efectos beneficiosos para la salud humana" Italian researchers want to assess the possible correlations between the resistant starch content of a typical local snack, made of flour, oil and water, and its beneficial effects on human health, in order to develop a novel optimised snack.
Diabetes Research and Education Center, Philadelphia, February 1, 2009 "Resistant Starch Increases Levels of Anti-Diabetes and Anti-Obesity Hormones"
Prevention, India, January 2009 "The Top Medical Breakthroughs of 2008", page 86-93.
Fresh Plaza: Global Fresh Produce & Banana News , January 5, 2009, "Canada: Scientists consider potato starch for nutritional and industrial applications"
CBS News, The Early Show, October 24, 2008 "Banana Diet: Recipe for disaster for most"
Nine MSN (Australia), "Carbohydrates – The New Diet Craze", February 21, 2008
“The Banana Diet" , - Round Town News, Costa Blancas, Spain, January 14, 2009
“Resistant starch-enriched milk puddings pass sensory tests:" Study - USA Today, Web Story, Spain, January 9, 2009
"2008 a good year for health innovations" - Hamilton Spectator, Ontario Canada, January 9, 2009